White bread is actually super easy to colonize for mold, even a bit of mold is a...

		toxik on May 11, 2024 \| parent \| context \| favorite \| on: Food labels and the lies they tell us about ‘best ... White bread is actually super easy to colonize for mold, even a bit of mold is a near guarantee that the rest is moldy - just not with spores. My tip is to only keep a half dozen or so slices fresh and freeze the rest. Frozen toast tastes just fine.