I really want to record a live commentary of me working with claude. Maybe that's something you could think about.
I feel like the results I get are qualitatively superior to anything I've seen anyone I've worked with produce. The fact that it's a lot faster is just gravy on top.
I feel like the results I get are qualitatively superior to anything I've seen anyone I've worked with produce. The fact that it's a lot faster is just gravy on top.